Forget making individual cocktails, we have no time for that!
Makes about 42 servings, freeing you for battle if necessary.

Ingredients:
2 cups curaçao or triple sec
2 750-ml bottles gold or light rum
2 cups lime juice
2 cups orange juice
2 cups high-proof rum
2 oz Pernod
1/2 cup grenadine
1 750-ml bottle dark rum
1 cup lemon juice
1 cup papaya or pineapple juice
1 cup passion fruit juice
pineapple slices for garnish
large cake of ice

Preparation:
1. Mix all ingredients in a chilled punch bowl.
2. Stir well.
3. Add a large cake of ice.
4. Let stand for several hours in a cool place or in the refrigerator.
5. Garnish with a few thin pineapple slices.

Now, what will I wear?